We asked experts from a broad range of industries to open up to us about things they know about their industry but that we probably don’t and we’ve shared some of those responses below.

Jason Reiser | Music Producer, Media Composer and Audio Engineer

One thing about the music industry that outsiders are probably unaware of is the importance of advertising your skillset and marketing yourself as a brand. Many of us in the music industry are experts at creating and channeling our artistry, but often overlook the business-side of what we do, which is building a brand and marketing our services to potential clients. Read more>>

Danielle Gauss | Booby Fairy

I do practice quite differently in my practice than most IBCLCs. I incorporate acupressure points along with position changes, cranial sacral therapy, and a little bit of booby fairy dust. I find that when the mother understands how her body works, how the milk making process is made, how her baby’s neurological system works, how the pressure points they are born with can actually help centralize the nervous system and allow for a calmer more effective journey, the experience becomes not only easier, but fun and empowering. Read more>>

Anna Chernova | Owner tattoo studio North & Tattoo artist

In the tattoo industry, one thing outsiders are probably unaware of is the level of planning and artistry that goes into each piece before the needle even touches the skin. People often think it’s just about drawing or inking on the spot, but a lot of time is spent consulting with clients, understanding their vision, and meticulously designing a custom piece that matches their body and story. It’s a blend of artistry, precision, and technical skill that goes far beyond simply applying a tattoo. Read more>>

Ethan Banayan, Ryan Elyahouzadeh, Omeed Minoofar | Restaurant Owners

From an outsider’s perspective, the restaurant industry seems like a piece of cake. You make food, serve guests, and all is well. As first-timers in the industry, we learned that the hospitality portion is even more important than the food portion of the business. You will quickly learn your restaurant will cease to exist without top-class hospitality. People will always go to restaurants with good food, but they won’t go back if they aren’t treated well. Read more>>

Hayes Bradley | Composer & Producer

composing music and producing music may seem shiny and fun a lot of the time to people unfamiliar with the work flow. but most days im completely alone in a room recording sounds and trying to find the right note for many many hours. but thats also the fun part for me. Read more>>

Helena Liu | AI & Automation Specialist

One thing outsiders often don’t realize about the AI and automation industry is how accessible it has become. Many people assume you need an advanced technical background to leverage AI, but the reality is that today’s AI tools are designed to be user-friendly and adaptable for businesses of all sizes. Even non-tech-savvy individuals can now create software, chatbots, voice bots, and other AI solutions. Read more>>