We asked some of the city’s hidden gems to tell us about what they feel is the most important factor behind their success.

Dr. Japa Kullar | Certified Breathwork Teacher

Ralph Waldo Emerson beautifully captured the essence of success when he wrote, “To know even one life has breathed easier because you have lived. This is to have succeeded.” This sentiment defines the heart of my work and the success of Japa Breathwork. My mission is to guide people back to the parts of themselves they’ve lost, suppressed, or forgotten. Every breathwork journey I facilitate, every transformational experience I create, is infused with a deep sense of purpose and authentic connection. I bring my whole self to this work, ensuring that each individual feels truly seen, supported, and empowered to embark on their own healing journey. Read more>>

Dr. Misha Kouzeh | Award-Winning Entrepreneur, Marketer & Lecturer

The key to the success of my brand lies in leveraging digital media as a powerful force for social good. I believe technology, particularly AI, has the potential to solve some of the world’s most pressing challenges, from addressing inequality to improving access to education, nutrition, and healthcare. At its core, my work is driven by the belief that digital media should go beyond engagement metrics and sales—it should create meaningful, positive impact. Read more>>

Ashley Yajaira Perez | Owner of Nubes Coffee Bar

Family support is the most important factor for the success I have made. Now I don’t consider myself very successful since I still have a long road ahead of me to reach my goals with the business but with the progress I have made so far, family support is what has helped me. Coming from a family who does not own any business nor have that entrepreneur experience, I was terrified to start my business. However, with the support my family has gave me, it has helped me grow. It all started with my idea to start my coffee business which I shared with my parents, who absolutely encouraged me to pursue my passion. Read more>>

Adolfo Guevara | Business owner & Baker

Bringing authentic flavors from Mexico to USA. When people come by and see our bread. They are reminded of their childhood memories of when they used to eat this type of Mexcian bread. Our customers are over joyed to see someone else still making and selling traditional Mexican bread here in the USA. At first, all we sold was Pan de Fiesta but then as time passed we were able to obtain more and more recipes. Extending our menu to Gorditas de Nata, Pan de Burro, and seasonal bread such as Pan de Muerto and Rosca de Reyes. Read more>>